Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. What is German Mulled Wine? Lemon, 2 (Meyer or regular) Sugar, ¼ cup. This hot spiced wine punch is a staple at the Christmas festivites in Germany. Let sit for up to 30 minutes, strain and serve. Warming. When the weather outside is frightful, and the fire is so delightful…there’s nothing better than curling up with a cup of mulled wine! Somewhere between the cinnamon, the cloves, the oranges, and the deep, fruity scent of warm wine: THIS is what Christmas smells like! Bring to a boil. We also use third-party cookies that help us analyze and understand how you use this website. Glühwein (pronounced “GLUE-vine”) translates into ‘glow wine’. Important: do not let the mulled wine boil, because the alcohol will evaporate. Sarah is the co-owner of Curious Cuisiniere and the chief researcher and recipe developer for the site. Add the wine, cinnamon sticks, orange slices, cloves, sugar, rum (optional), star anise (optional), and cardamom (optional) to a pot. This website uses cookies to improve your experience. Her love for cultural cuisines was instilled early by her French Canadian Grandmother. Your email address will not be published. Mulled wine might be for you. While Swedish Mulled Wine, or Glogg, is a combination of red wine, port, and brandy, German Mulled Wine sticks with the straight red wine. This would evaporate off some of the alcohol and change the strength/flavor of the drink. This is because orange peels might have pesticides or other chemicals in them. Wine, citrus juice, a little sugar, and spices go into a pot and heat, just below a simmer for 1 hour. More and more we are seeing white wine mulled wine becoming popular – and we’ll write up our recipe for that soon. In English, we call this ‘mulled wine’, but however you pronounce it (I tend to think the German pronunciation sounds a little more festive), it … You can keep the mug or return it and get your deposit back. However, you absolutely can add other ingredients – if you want them and/or if you can find them. Over the last few years, mulled white wine has also become quite popular. We would recommend a medium-priced dry red wine for this recipe. The Germans call it ‘Gluhwein’ and they have many variations on the recipe, including adding fresh orange, citrus peel and vanilla to the brew. We’ve been lucky enough to visit different German Christmas markets in numerous cities like Cologne, Aachen, Berlin, or Nuremberg. (Pinot Noir, Merlot, un-oaked Cab Sauvignon), « Joulutorttu (Finnish Christmas Star Cookies). But opting out of some of these cookies may have an effect on your browsing experience. You can adjust the sugar in our recipe to your taste preferences. This nutritional information has been estimated by an online nutrition calculator. Reduce the heat and simmer for 15 minutes. These mulled wines are a great way to warm up after a round of winter activities. Flavoring. As our Glühwein was warming, the house began to fill with the most incredibly Christmas-y smell. The ones we mentioned are just the most traditional ones. Check on the wine occasionally and give it a stir. Then you can buy more Glühwein! This category only includes cookies that ensures basic functionalities and security features of the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Or perhaps spiced wine, depending on where you're from. If you use a bit of a drier wine, or like your drinks sweeter, you may need to add a bit more sugar. Put all the ingredients (except the orange garnishes) into a pot or large saucepan. Let it warm up until steam rises from the … Pour the wine into a large pot and set over medium heat. You might also add cardamom, and if you want to up the booze content, you can add extra alcohol like rum or brandy. We would have added extra spices like star anise but were unable to get a hold of it. Ahhhh, mulled wine. Pin it to one of your boards on Pinterest so you can come back to it any time! Then the mixture comes off of the heat and steeps for a while longer. Tips for making mulled wine. Your email address will not be published. With half of us being German – and having lived in Europe for years together – we have loads of experience with mulled wine. Required fields are marked *. Necessary cookies are absolutely essential for the website to function properly. Vanillekipferl (Austrian Vanilla Crescent Cookies). Made from white wine instead of red, this mulled wine recipe … Then the mixture comes off of the heat and steeps for a while longer. This traditional German Mulled Wine recipe is just like you'd find in Germany. The longer you cook the mulled wine, the richer the flavor. It is the perfect thing to serve with some German Stollen or Pfeffernusse cookies! Enjoy this warm German-inspired spiced mulled wine (Gluhwein) at home this holiday season! You can't go wrong on a chilly night with a warm, mulled wine! Traditionally made with red wine, mulled wine is deliciously sweet, a little tart, and quite fragrant with just the right amount of spices like cinnamon. A hot and spiced mulled wine is a great beverage to offer your guests. Total Time: 1 hour 5 minutes. A Feuerzangenbowle recipe is prepared in a bowl, it’s somewhat similar to a fondue set, which is over a small flame. Approximately 4-5 servings | Active prep time: 10 minutes | Simmer time: 20-30 minutes. With gentle spices, it’s wonderfully warming and perfect for colder weather. A twist on traditional German Glühwein, Mulled White Wine is light and refreshing - but still packed with holiday spices and warmth. The exact values can vary depending on the specific ingredients used. These days (back in North America), we’ve gotten into making it ourselves for family and friends and it’s always a hit. And with a mug of this, you most definitely will…glow that is. Since you won't peel the oranges before dropping them into the pot, it's important to buy organic oranges. Making Glühwein is a very simple process. Recipe by BecR2400 Traditional hot mulled cider with white wine 'Glühmost', and the more common red wine version 'Glühwein' are served throughout the cold weather season, and are sold by-the-mug at outdoor Christmas Markets in Germany. Ingredients 1 bottle of dry red wine (think Cabernet Sauvignon, Syrah, Tempranillo, or Pinot Noir — something that is “dry” has less sweetness; there is no need to use an expensive wine here because you’ll be adding other flavors to it. After simmering, turn off the heat and let the wine continue to steep for 30 minutes. Simmer for 1 hour. If you like this dish, sign up for our newsletter for tasty, cultural inspiration in your inbox! The spices you can combine include cinnamon, star anise, cloves and vanilla, sweetened with sugar. These cookies do not store any personal information. By Sarah Ozimek | Published: December 9, 2016 | Last Modified: March 15, 2017 | Leave a Comment. Our recipe is a basic mulled wine recipe. Make sure not boil the mulled wine because … Bring the mixture to a light simmer. At the same time, it doesn't have to be over-the-top expensive red wine, either. Don't opt for the cheapest wine with lower quality - because you will taste the difference in quality. After one hour, try the mulled wine and add more sugar to taste (optional). Colaweizen (German Wheat Beer Mixed Drink), Streuselkuchen (Classic German Crumb Cake). This website uses cookies to improve your experience while you navigate through the website. Many countries have a regional mulled wine recipe that begins to make an appearance at Christmastime. It should only be seen as a rough calculation and not a replacement for professional dietary advice. Pour the wine through a sifter before serving to capture the spices and orange slices. https://www.theedgyveg.com/2017/12/06/gluhwein-or-german-hot-mulled-wine Strain. This recipe includes red wine, citrus, cinnamon, and cloves, and is perfect for Christmas parties or simply sitting by the fireplace! Find out more about her and our mission on our About Page. Made with red wine, sugar, fragrant spices like cinnamon, and fresh fruit like oranges, … The same thing happened in Germany, where the Roman tradition took hold, and mulled wine is now an annual staple of those wonderful German Christmas markets we all love. This recipe is a translation of the Glühweinplätzchen recipe sent in by Gerhild Froeschke. For this German Glühwein recipe, you need red wine, unfiltered apple juice, an orange, a lemon, an apple and spices to round it all up. You can also add additional alcohol (like rum or brandy) to the mulled wine. Glühwein, Glögg, Mulled Wine – whatever your name for this German and Scandinavian spiced wine recipe is a must try this Holiday season! This site uses Akismet to reduce spam. Glühwein is a German mulled wine with flavors of citrus and warm spices. Cut the orange in half, and squeeze the juice into the simmering water. You also have the option to opt-out of these cookies. Another thing to consider is the wine you choose. She has traveled extensively and enjoys bringing the flavors of her travels back to create easy-to-make recipes. Let the mulled wine warm-up for at least 20 minutes. … If this happens, the delicate fruit aromas will be lost, alcohol will evaporate (at 173°F), and the drink becomes bitter. Heat it up for a couple of minutes over very low heat. We'll assume you're ok with this, but you can opt-out if you wish. Using a fine-mesh strainer, remove all solid ingredients. Wash the oranges and cut them into slices. Mulled wine – also called Glühwein in German – is a staple Christmas Market drink across Germany, Europe, and beyond. Stir ingredients. When warming the mulled wine, stir often and make sure not to let it come to a boil. When we made the recipe to take photos we used a Californian wine called “Smoking Loon” and quite enjoyed the taste. Her experience in the kitchen and in recipe development comes from years working in professional kitchens. Serve with the orange slice (fresh slices or the slices from inside the brewing pot) and enjoy! This is something you often see at Christmas Markets as an add-on to the "normal" mulled wine. To keep mulled … Explore recipes inspired by global flavors: British | Caribbean | Chinese | French | German | Greek | Indian | Italian | Japanese | Mexican | Polish| Spanish | Thai | American. Sign up for our newsletter to receive cultural tidbits & tasty dishes! Give the mulled wine a taste, and stir … Thanks for visiting! Here is a version I adapted from "Authentic German … And that is not entirely the intention when you make this gluhwein recipe with red wine. To garnish, put a few orange slices in a mug along with a cinnamon stick. Wine, citrus juice, a little sugar, and spices go into a pot and heat, just below a simmer for 1 hour. Glühwein (German Mulled Wine) Recipe Glühwein is a traditional German beverage, served during the holiday season. Depending how sweet your apple juice is and how sweet you want the mulled wine to be, you can add some brown sugar, maple syrup or honey. The Perfect Mulled Wine Recipe – From a German! Push the cloves into the … If it needs more sugar for your tastes, go ahead a mix some in!). Learn how your comment data is processed. Cover and reduce the heat to keep it just barely at a simmer. Put all ingredients except the wine in a small pot. You will typically find it served in a cute ceramic mug, which you pay a deposit for when you purchase your Glühwein. https://vinepair.com/articles/german-mulled-wine-fire-recipe Wine cookies, traditional German Christmas cookies, use mulled wine, aka Glühwein, in the cookie as well as the icing.This recipe was sent in by another Gerhild. When it comes to choosing a red wine for mulled wine, we’d suggest choosing a medium quality semi-dry to dry red wine because the flavor of the wine is what comes through in the drink regardless of how much sugar you add. This punch recipe uses just 6 ingredients and is gluten-free, vegan, and perfect for impressing at Christmas and New Years’ events! You can definitely add different spices to mulled wine (as we noted above). Have fun making some German mulled wine! In style ;) The Germans know this as well as anyone, and after playing around with a classic mulled wine … Everywhere you go during the month of December, you will most likely find someone selling mugs of hot, steaming Gluehwein. Check out Gerhild's Page to read about this unusual group of people and also see the various German recipes that they have submitted.. If you make it, you will have a wonderful Glühwein to sip on and serve. During December there are mulled wine stands everywhere at the famous German … Here’s the recipe for how to make glühwein, or German mulled wine at home! Gluhwein, German mulled wine, is a staple of German Christmas markets and brings back many memories for me. 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